A West African cook book - an introduction to good food from Ghana, Liberia, Nigeria and Sierra Leone with recipes collected and adapted by
- Författare
- Ellen Gibson. Wilson
- (Ellen Gibson Wilson.)
- Genre
- Cookbooks., Cookbook, Bibliografi, Livres de cuisine., cookbooks.
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| M. Evans and Company, J.B. Lippincott Company. | 1971 | New York, New York, Philadelphia | 267 pages illustrations 24 cm |