A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, doctor in physicke and chirurgery. And put into English by Don Diego de Vades-forte

Originaltitel
Curioso tratado de la naturaleza y calidad del chocolate
Författare
Antonio. Colmenero de Ledesma
Språk
Engelska
Förlag År Ort Om boken ISBN
By I. Okes, dwelling in Little St. Bartholomewes 1640 England, Imprinted at London [6], 22 sidor.