Barley- and legume products beneficially affect metabolic responses and appetite regulation - implicating a role of gut fermentation in an over-night perspective
- Författare
- Elin V. Johansson
- Genre
- theses
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Applied Nutrition and Food Chemistry, Lund University | 2014 | Sverige, Lund | PDF (105 sidor. : ill.) | |
| Applied Nutrition and Food Chemistry, Lund University | 2014 | Sverige, Lund | 105 sidor. ill. | 978-91-7422-348-4 |