Becoming a chef - with recipes and reflections from America's leading chefs
- Författare
- Andrew Dornenburg
- (Andrew Dornenburg and Karen Page foreword by Madeleine Kamman photographs by Jamie Columbus.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Van Nostrand Reinhold | c1995 | USA, New York | xxv, 320 sidor. ill. 23 cm. |