Cost-benefit aspects of food irradiation processing : proceedings of an International Symposium on Cost-Benefit Aspects of Food Irradiation Processing / jointly organized by the International Atomic Energy Agency, the Food and Agriculture Organization of the United Nations and the World Health Organization and held in Aix-en-Provence, 1-5 March 1993
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| uuuu-uuuu | Utgivningsland okänt / Ej specificerat |