Drying technology in food processing. - unit operations and processing equipment in the food industry
- Författare
- (Seid Mahdi Jafari and Narjes Malekjani, editors.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Woodhead Publishing | 2023 | Massachusetts, Cambridge, MA | 1 online resource (780 pages) | 978-0-12-822783-1 |
| Woodhead Publishing | 2023 | England, Oxford | 764 pages illustrations 23 cm | 978-0-12-819895-7 |
| Elsevier Science & Technology | 2023 | Utgivningsland okänt / Ej specificerat, San Diego |