Fish Protein Hydrolysates. - From Production to Food and Nutraceutical Industry Applications
- Författare
- Nilesh Nirmal
- (Nilesh Nirmal and three others.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Academic Press | 2025 | England, London, England | 1 online resource (364 pages) |