Food composition tables for use in Ethiopia 2, Amino acid content and biological data on proteins in Ethiopian foods - a research project sponsored by Swedish international development authority, Stockholm, Sweden, and the Ministry of public health, Addis Ababa, Ethiopia
- Författare
- Gunnar Ågren
- (Gunnar Ågren, Anders Eklund, Sten-Åke Liedén)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| SIDA | 1975 | Sverige, Stockholm | 72 sidor. : tab. |