Gums and Stabilisers for the Food Industry 16, Proceedings of the 16th Gums and Stabilisers for the Food Industry Conference held on 28 June-1 July 2011 in Wageningen, The Netherlands
- Författare
- Netherlands) Gums and Stabilisers for the Food Industry Conference 2011 : Wageningen
- (Edited by Peter A. Williams, Glynn sic O. Phillips.)
- Genre
- Electronic books., Konferenspublikation, Electronic books
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| RSC Publishing | 2012 | Storbritannien, Cambridge | online resource (xii, 429 sidor) illustrationer | 978-1-84973-455-4, 978-1-68015-822-9 |
| Royal Society of Chemistry | 2006 | Storbritannien, Cambridge | online resource (xiv, 495 sidor) illustrationer | 978-1-84755-535-9 |
| Royal Society of Chemistry | 2004 | Storbritannien, Cambridge | online resource (xii, 606 sidor) illustrationer | 978-1-84755-121-4, 978-1-68015-369-9 |
| Royal Society of Chemistry | 1998 | Storbritannien, Cambridge | x, 433 sidor. ill. | |
| Woodhead Publishing Limited | 1998 | Utgivningsland okänt / Ej specificerat | ||
| Pergamon | 1982 | Storbritannien, Oxford | 409 sidor. |