Instant Controlled Pressure Drop (D.I.C.) in Food Processing - From Fundamental to Industrial Applications
- Författare
- Tamara. Allaf
- (Edited by Tamara Allaf, Karim Allaf.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Springer New York, Imprint: Springer | 2014 | USA, New York, NY | XIV, 183 sidor. 48 illus., 37 illus. in color. online resource. | 978-1-4614-8669-5 |