Introductory food science - a background textbook for university studies in food science, domestic science, nutrition, dietetics, agriculture and related sciences : a link between sixth form and university
- Författare
- Donald Bailey Smith
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Classic Publications | 1967 | Storbritannien, London | 164 s |