Microbial ecology of foods Vol. 2, Food commodities
- Författare
- International Commission on Microbiological Specifications for Foods
- (The International Commission on Microbial Specifications for Foods editorial committee: J. H. Silliker ...)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Academic Press | 1980 | USA, New York | S. 333-997 | 0-12-363502-0 |