Order and disorder - the health implications of eating and drinking in the nineteenth and twentieth centuries : proceedings of the Fifth Symposium of the International Commission for Research into European Food History, Aberdeen 1997

Författare
International Commission for Research into European Food History
(Edited by Alexander Fenton.)
Genre
Konferenspublikation
Språk
Engelska
Förlag År Ort Om boken ISBN
Tuckwell Press in association with the European Ethnological Research Centre 2000 Storbritannien, East Linton x, 342 sidor. ill., diagr., kart., tab. 24 cm