Taylors feast - contayning twenty-seaven dishes of meate, without bread, drinke, meate, fruite, flesh, fish, sawce, sallats, or sweet-meats, only a good stomacke, &c. Being full of variety and witty mirth. By John Taylor

Förlag	År	Ort	Om boken	ISBN
Printed by J. Okes dwelling in little St. Bartholmews	Anno. 1638	England, London	[6], 104 sidor.