The Arabian cookbook - traditional Arab cuisine with a modern twist
- Originaltitel
- Chef Ramzis arabiska kokbok
- Författare
- Ramzi. Choueiry
- (Ramzi Choueiry introduction by Bo Masser photos by Bruno Ehrs translation by Monika Romare.)
- Genre
- Cookbooks., Bibliografi
- Språk
- Engelska

Förlag | År | Ort | Om boken | ISBN |
---|---|---|---|---|
Skyhorse Publishing, Skyhorse Publishing | 2012 | New York, New York, New York | 165 pages : color illustrations : 28 cm | 1-62087-048-7, 978-1-62087-048-8 |