The philosophical principles of the science of brewing - containing theoretic hints on an improved practice of brewing malt-liquors

Författare
John Richardson
(John Richardson.)
Språk
Engelska
Förlag År Ort Om boken ISBN
Printed for the author by G. Peacock etc., etc. 1805 Utgivningsland okänt / Ej specificerat, York, Yorkshire xxxvii, 495, [2] sidor. (some folded), [1] folded leaf of plates ill. 23 cm.
printed for the Author, and sold by W.T. and J. Richardson, London; T. Browne, Hull; and E. Peck, York 1798 England, Hull xxxvii,[1],468p.plate 8⁰.
Printed by A. Ward, for G.G. and J. Robinson, Pater-Noster-Row, London; T. Browne, Hull; C. Elliot, Edinburgh; Luke White, Dublin; and T. White, Cork MDCCLXXXVIII. 1788 England, York xxxiv,[2],356p.,plate 8⁰.