Word of mouth - what we talk about when we talk about food
- Författare
- Priscilla Parkhurst Ferguson
- (Priscilla Parkhurst Ferguson.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| University of California Press, University of California Press | 2014 | USA, Berkeley, Berkeley | xxiv, 271 pages illustrations 21 cm. | 978-0-520-27392-4 |