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Sökning efter: WHO FAO 354 träffar

Titel Författare År Språk
281 Specifications for identity and purity of food colours, enzyme preparations and other food additives Joint FAO/WHO expert committee on food additives 1978 Engelska
282 Specifications for identity and purity of food colours, flavouring agents and other food additives Joint FAO/WHO expert committee on food additives 1979 Engelska
283 Specifications for identity and purity and toxicological evaluation of food colours - Joint FAO/WHO expert committee on food additives. 8(Geneva, 1964). Report 1966 Okänt
284 Specifications for identity and purity and toxicological evaluation of some antimicrobials and antioxidants - Result of the deliberations of the Joint FAO/WHO expert committee on food additives, 8, Geneva, 8-17 December 1964 1965 Okänt
285 Biotechnology and food safety - report of a Joint FAO/WHO Consultation, Rome, Italy, 30 September - 4 October 1996 1996 Engelska
286 Compendium of food additive specifications Addendum 1, Joint FAO/WHO Expert Committee on Food Additives, 39th Session, Rome, 3-12 February 1992 - combined specifications from 1st through the 37th meetings 1956-1990 1992 Engelska
287 Compendium of food additive specifications Addendum 10, Joint FAO/WHO Expert Committee on Food Additives (JEFCA), 59th session, Geneva, Switzerland, 4-13 June 2002 - combined specifications from 1st through the 37th meetings 1956-1990 2002 Engelska
288 Compendium of food additive specifications Addendum 2, Joint FAO/WHO Expert Committee on Food Additives, 41st Session, Geneva, 9-18 February 1993 - combined specifications from 1st through the 37th meetings 1956-1990 1993 Engelska
289 Compendium of food additive specifications Addendum 3, Joint FAO/WHO Expert Committee on Food Additives, 44th session, Rome, 14-23 February 1995 - combined specifications from 1st through the 37th meetings 1956-1990 1995 Engelska
290 Compendium of food additive specifications Addendum 4, Joint FAO/WHO Expert Committee on Food Additives, 46th session, Geneva, 6-15 February 1996 - combined specifications from 1st through the 37th meetings 1956-1990 1996 Engelska
291 Compendium of food additive specifications Addendum 5, Joint FAO/WHO Expert Committee on Food Additives, 49th session, Rome, 17-26 June 1997 - combined specifications from 1st through the 37th meetings 1956-1990 1997 Engelska
292 Compendium of food additive specifications Addendum 6, Joint FAO/WHO Expert Committee on Food Additives, 51st session, Geneva, Switzerland, 9-18 June 1998 - combined specifications from 1st through the 37th meetings 1956-1990 1998 Engelska
293 Compendium of food additive specifications Addendum 7, Joint FAO/WHO Expert Committee on Food Additives, 53rd session, Rome, 1-10 June 1999 - combined specifications from 1st through the 37th meetings 1956-1990 1999 Engelska
294 Compendium of food additive specifications Addendum 8, Joint FAO/WHO Expert Committee on Food Additives, 55th session, Geneva, Switzerland, 6-15 June 2000 - combined specifications from 1st through the 37th meetings 1956-1990 2000 Engelska
295 Compendium of food additive specifications Addendum 9, Joint FAO/WHO Expert Committee on Food Additives, 57th session, Rome, Italy, 5-14 June 2001 - combined specifications from 1st through the 37th meetings 1956-1990 2001 Engelska
296 Evaluation of certain food additives - seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives B. Cvjetanović 2010 Engelska
297 Compendium of food additive specifications - Joint FAO/WHO Expert Committee on Food Additives, 77th Meeting 2013 Joint FAO/WHO Expert Committee on Food Additives 2014 Engelska
298-299 Compendium of food additive specifications Addendum 12 (flera utgåvor) Joint FAO/WHO Expert Committee on Food Additives 2004 Engelska
300 Compendium of food additive specifications Addendum 13 Joint FAO/WHO Expert Committee on Food Additives 2005 Engelska

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