Sök böcker
Här kan du söka dig fram till bra böcker. Klicka sen på en bok för
att läsa mer om den!
Sökning efter: United Nations
25148 träffar
|
Titel |
Författare |
År |
Språk |
| 561 |
World directory of veterinary schools 1971
|
|
1973 |
Engelska |
| 562 |
World directory of veterinary schools 1959
|
|
1963 |
Engelska |
| 563 |
Toxicological evaluation of some antimicrobials, antioxidants, emulsifiers, stabilizers, flour-treatment agents, acids and bases
|
|
1967 |
Engelska |
| 564 |
Food labelling - complete texts
|
|
2001 |
Engelska |
| 565 |
Risk assessments of salmonella in eggs and broiler chickens
|
|
2002 |
Engelska |
| 566 |
Risk assessments of salmonella in eggs and broiler chickens : interpretative summary
|
|
2002 |
Engelska |
| 567 |
Diet, nutrition, and the prevention of chronic diseases - report of a joint WHO/FAO expert consultation
|
|
2003 |
Engelska |
| 568 |
Hazard characterization for pathogens in food and water - guidelines
|
|
2003 |
Engelska |
| 569-570 |
Risk assessment of Listeria monocytogenes in ready-to-eat foods - interpretative summary
(flera utgåvor)
|
|
2004 |
Engelska |
| 571 |
Enterobacter sakazakii and other microorganisms in powdered infant formula - meeting report
|
|
2004 |
Engelska |
| 572 |
Vitamin and mineral requirements in human nutrition - report of a joint FAO/WHO expert consultation, Bangkok, Thailand, 21-30 September 1998
|
|
cop. 2004 |
Engelska |
| 573 |
Procedural manual Ed. 14
|
|
2004 |
Engelska |
| 574 |
Foods derived from biotechnology
|
|
2004 |
Engelska |
| 575 |
Compendium of food additive specifications Addendum 12
|
Joint FAO/WHO Expert Committee on Food Additives
|
2004 |
Engelska |
| 576 |
Compendium of food additive specifications Addendum 13
|
Joint FAO/WHO Expert Committee on Food Additives
|
2005 |
Engelska |
| 577 |
Organically produced foods
|
|
2006 |
Engelska |
| 578 |
FAO/WHO/OIE guidelines for the surveillance, prevention and control of taeniosis/cysticercosis
|
|
2005 |
Engelska |
| 579 |
Compendium of food additive specifications - Joint FAO/WHO Expert Committee on Food Additives, 73rd Meeting 2010
|
Joint FAO/WHO Expert Committee on Food Additives
|
2010 |
Engelska |
| 580 |
Animal food production
|
|
2008 |
Engelska |
Förra sidan
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
Nästa sida
Sökningen görs direkt i Kungl. bibliotekets
söktjänst libris. Libris katalog innehåller
närmare 7 miljoner titlar från ca 170 bibliotek i Sverige och biblioteken
samarbetar om att hålla katalogen uppdaterad. Utan libris skulle inte en
tjänst som Boktraven vara möjlig.