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Sökning efter: Food and Nutrition Board 130 träffar

Titel Författare År Språk
41 Caffeine in Food and Dietary Supplements: Examining Safety : Workshop Summary Institute of Medicine 2014 Engelska
42 Challenges and Opportunities for Change in Food Marketing to Children and Youth: Workshop Summary Institute of Medicine 2013 Okänt
43 Challenges and Opportunities for Change in Food Marketing to Children and Youth : Workshop Summary Institute of Medicine 2013 Engelska
44 Creating Equal Opportunities for a Healthy Weight: Workshop Summary Institute of Medicine 2013 Okänt
45 Current State of Obesity Solutions in the United States : Workshop Summary Institute of Medicine 2014 Engelska
46 Educating the Student Body: Taking Physical Activity and Physical Education to School Institute of Medicine 2013 Okänt
47 Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress Institute of Medicine 2014 Okänt
48 Fitness Measures and Health Outcomes in Youth Institute of Medicine 2013 Okänt
49 Fitness Measures and Health Outcomes in Youth Institute of Medicine 2013 Engelska
50 Measuring Progress in Obesity Prevention: Workshop Report Institute of Medicine 2012 Okänt
51 Nanotechnology in Food Products: Workshop Summary Institute of Medicine 2009 Okänt
52 Nutrition Education in the K-12 Curriculum: The Role of National Standards: Workshop Summary Institute of Medicine 2013 Okänt
53 Perspectives from United Kingdom and United States Policy Makers on Obesity Prevention: Workshop Summary Institute of Medicine 2010 Okänt
54 Physical Activity: Moving Toward Obesity Solutions Institute of Medicine 2015 Okänt
55 Providing Healthy and Safe Foods As We Age: Workshop Summary Institute of Medicine 2010 Okänt
56 Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program: Workshop Summary Institute of Medicine 2012 Okänt
57 Research Opportunities Concerning the Causes and Consequences of Child Food Insecurity and Hunger: A Workshop Summary Institute of Medicine 2014 Okänt
58 Sodium Intake in Populations: Assessment of Evidence Institute of Medicine 2013 Okänt
59 Strategies to Reduce Sodium Intake in the United States Institute of Medicine 2010 Okänt
60 Sustainable Diets: Food for Healthy People and a Healthy Planet: Workshop Summary Institute of Medicine 2014 Okänt

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