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Sökning efter: Megh R Goyal 65 träffar

Titel Författare År Språk
41 Novel Dairy Processing Technologies: Techniques, Management, and Energy Conservation Megh R. Goyal uuuu-uuuu Okänt
42 Phytochemicals and Medicinal Plants in Food Design Megh R. Goyal uuuu-uuuu Okänt
43 Plant- and Marine- Based Phytochemicals for Human Health: Attributes, Potential, and Use Megh R. Goyal uuuu-uuuu Okänt
44 Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation Megh R. Goyal uuuu-uuuu Okänt
45 Plant Secondary Metabolites for Human Health: Extraction of Bioactive Compounds Megh R. Goyal uuuu-uuuu Okänt
46 Principles and Management of Clogging in Micro Irrigation Megh R. Goyal uuuu-uuuu Okänt
47 Scientific and Technical Terms in Bioengineering and Biological Engineering Megh R. Goyal uuuu-uuuu Okänt
48 Sustainable Micro Irrigation Design Systems for Agricultural Crops: Methods and Practices Megh R. Goyal uuuu-uuuu Okänt
49 Wastewater Management for Irrigation: Principles and Practices Megh R. Goyal uuuu-uuuu Okänt
50 Water and Fertigation Management in Micro Irrigation Megh R. Goyal uuuu-uuuu Okänt
51 State-of-the-Art Technologies in Food Science Murlidhar Meghwal 2017 Engelska
52 Nanotechnology Horizons in Food Process Engineering: Volume 1: Food Preservation, Food Packaging, and Sustainable Agriculture uuuu-uuuu Okänt
53 Nanotechnology Horizons in Food Process Engineering: Volume 2: Scope, Biomaterials, and Human Health uuuu-uuuu Okänt
54 Nanotechnology Horizons in Food Process Engineering: Volume 3: Trends, Nanomaterials, and Food Delivery uuuu-uuuu Okänt
55 Novel and Alternative Methods in Food Processing: Biotechnological, Physicochemical, and Mathematical Approaches uuuu-uuuu Okänt
56 Novel Processing Methods for Plant-Based Health Foods: Extraction, Encapsulation, and Health Benefits of Bioactive Compounds uuuu-uuuu Okänt
57 Plant-Based Bioactive Compounds and Food Ingredients: Encapsulation, Functional, and Safety Aspects uuuu-uuuu Okänt
58 Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage 2017 Okänt
59 Quality Control in Fruit and Vegetable Processing: Methods and Strategies uuuu-uuuu Okänt
60 Technological Interventions in the Processing of Fruits and Vegetables Rachna Sehrawat 2017 Engelska

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