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Sökning efter: Food and agriculture organization of the United Nations United Nations 2571 träffar

Titel Författare År Språk
1541 Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries - Rome, 14-17 October 2003 Food and Agriculture Organization of the United Nations 2003 Engelska
1542 Seeds in emergencies - a technical handbook Food and Agriculture Organization of the United Nations 2010 Engelska
1543 The planning and programming of agricultural research Food and Agriculture Organization of the United Nations Itzhak Arnon 1975 Engelska
1544 Looking ahead in world food and agriculture - perspectives to 2050 Food and Agriculture Organization of the United Nations Piero Conforti 2011 Engelska
1545 Food hygiene - basic texts Food and Agriculture Organization of the United Nations World Health Organization Codex Alimentarius Commission 2009 Engelska
1546 Save and grow - a policymaker's guide to the sustainable intensification of smallholder crop production Food and Agriculture Organization of the United Nations 2011 Engelska
1547 Foods derived from biotechnology World Health Organization Food and Agriculture Organization of the United Nations Codex Alimentarius Commission 2004 Engelska
1548 Report of the tenth Session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, held at FAO Headquarters 25-31 August 1967, Rome, Italy World Health Organization Food and Agriculture Organization of the United Nations Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products. 1967) Roma : Session 1967 Engelska
1549 Recent developments in the tuna industry - stocks, fisheries, management, processing, trade, and markets Food and Agriculture Organization of the United Nations Makoto Miyake 2010 Engelska
1550 Geographic information systems to support the ecosystem approach to fisheries - status, opportunities and challenges Food and Agriculture Organization of the United Nations Fabio Carocci 2009 Engelska
1551 Field guide to the living marine resources of Namibia Norway Food and Agriculture Organization of the United Nations G. (Gabriella) Bianchi 1999 Engelska
1552 Expert Consultation on Community-based Veterinary Public Health Systems Food and Agriculture Organization of the United Nations Expert Consultation on Community-based Veterinary Public Health 2003) (Rome : 2004 Engelska
1553 Pearl oyster health management - a manual Food and Agriculture Organization of the United Nations Franck C. J. Berthe Sharon E. McGladdery Melba G. Bondad-Reantaso 2007 Engelska
1554 Report of the Workshop on Standardization of Selectivity Methods Applied to Trawling in the Mediterranean Sea, Sète, France, 9-11 February 2005 = - Rapport de L'Atelier sur la Standardization des Méthodes de Séctivité appliquées au Chalutage en Méditerranée, Sète, France, 9-11 février 2005 General Fisheries Commission for the Mediterranean Food and Agriculture Organization of the United Nations France Workshop on Standardization of Selectivity Methods Applied to Trawling in the Mediterranean Sea 2005 Sète 2007 Engelska
1555 Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Southeast Asia Subregion : Penang, Malaysia, 10-14 October 2004 Food and Agriculture Organization of the United Nations Southeast Asia Subregion (2004 : Penang) Unreported and Unregulated Fishing Deter and Eliminate Illegal FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent 2005 Engelska
1556 Maximising the use of biological nitrogen fixation in agriculture - report of an FAO/IAEA Technical Expert Meeting held in Rome, 13-15 March 2001 Food and Agriculture Organization of the United Nations William J. Broughton Gudni Hardarson cop. 2003 Engelska
1557 Report of the Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries - Rome, 19-22 October 2004 = Rapport de la Consultation Techniques sur les Directives Internationales pour L'étiquetage Écologique du Poisson et des Produits des Pêches de Capture Marines : Rome, 19-22 october 2004 = Informe de la Cpnsulta Técnica Sobre las Directrices Internationales para el Ecoetiquetado de Pescado y Productos Pesqueros de la Pesca de Captura Marina : Roma, 19-22 de octubre de 2004 Food and Agriculture Organization of the United Nations Technical Consultationon on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries 2005
1558 Good emergency management practice - the essentials : a guide to preparing for animal health emergencies Food and Agriculture Organization of the United Nations Nick Honhold 2011 Engelska
1559 Economic guidelines for strategic planning of tsetse and trypanosomiasis control in West Africa Food and Agriculture Organization of the United Nations Alexandra P. M. Shaw 2003 Engelska
1560 The dynamics of sanitary and technical requirements assisting the poor to cope - Expert Consultation, Rome, 22-24 June 2004 Food and Agriculture Organization of the United Nations 2005 Engelska

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