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Sökning efter: Peter J. Atkins 20 träffar

Titel Författare År Språk
1 Rise of obesity in Europe: a twentieth century food history International Commission for Research into European Food History. Symposium 2009 Engelska
2 Animal cities - beastly urban histories 2012 Engelska
3 A history of uncertainty - bovine tuberculosis in Britain, 1850 to present P. J. (Peter J.) Atkins 2016 Engelska
4 People, land and time electronic resource : an historical introduction to the relations between landscape, culture and environment / Peter Atkins, Ian Simmons and Brian Roberts P. J. (Peter J.) Atkins uuuu-uuuu Okänt
5 Food and the city in Europe since 1800 International Commission for Research into European Food History 2007 Engelska
6 The rise of obesity in Europe - a twentieth century food history c2009 Engelska
7 Animal cities: beastly urban histories Peter Atkins 2012 Engelska
8 Food in society - economy, culture, geography Peter J. Atkins 2001 Engelska
9 Liquid materialities: a history of milk, science, and the law Peter Atkins 2010 Engelska
10 Eating on the Move from the Eighteenth Century to the Present Rita. d'Errico 2023 Engelska
11 Eating on the Move From the Eighteenth Century to the Present 2023 Okänt
12 Food and the city in Europe since 1800 2007 Engelska
13 Food history - a feast of the senses in Europe, 1750 to the present 2021 Engelska
14 Food History: A Feast of the Senses in Europe, 1750 to the Present uuuu-uuuu Okänt
15 Food and Age in Europe, 1800-2000 Tenna Jensen 2019 Engelska
16 Food and the City in Europe Since 1800 Peter Lummel 2007 Okänt
17 The Rise Of Obesity In Europe : A Twentieth Century Food History Derek J. Oddy 2009 Okänt
18 Food History Sylvie Vabre 2021 Engelska
19 A cultural history of food in the modern age Volume 6, in the modern age 2016 Engelska
20 Tuberculosis then and now - perspectives on the history of an infectious disease c2010 Engelska

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